I was impressed with last visit to Walmart. Keep in mind I have been into a Walmart twice in the last 14 years or so. Keep in mind this is just one element that makes up great customer service.
Book Chef Marcus Guiliano to Speak
Business, Health, Finding Your Passion, Sustainable Cuisine
One Awesome Blender
What are your businesses vital stats?
Food cost, labor cost, prime cost, profit/loss statement? Are your recipes costed? How much is a slice of bread, a drop of olive oil or a cup of rice? If you can't answer these questions then you are throwing money out, I guarantee it!
Every restaurant need to be a memember of this site!
Showing posts with label Customer Service (Literature Subject). Show all posts
Showing posts with label Customer Service (Literature Subject). Show all posts
Thursday, September 18, 2014
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This is how I manage my guests
